Cold Process Soaps http://www.seifen.at/english/Coldprocess.htm
Aromas actually have to be composed.
Dein Suchergebnis zum Thema: have
About myself http://www.seifen.at/english/about_myself.htm
About myself I – Herald Gessinger – was born in 1943 and have worked in telecommunication
SimpleRecipe http://www.seifen.at/english/a_simple_soap_recipe.htm
We have to decide how much soap we want to boil.
Soap handmade soap http://www.seifen.at/english/index.shtml
handgemachte Seifen
Since several years I have been surfing through the internet, and I had to see how
Glycerine Soaps and Melt and Pour Soaps http://www.seifen.at/english/MPsoaps.htm
Animal fats (suet,’Unschlitt’, lard) and rizinus oil have the best properties concerning
curd_soap http://www.seifen.at/english/Curdprocess.htm
On the very top there may have been a foamy layer, which had to be removed.
USENET Cookbook – SOAP http://www.seifen.at/aviva-garrett-soap.html
What I find I have to do is reserve it, because they normally don’t keep the fat