Dein Suchergebnis zum Thema: have

Pouncing On Enrichment: How to Care for Lions, Cheetahs and Other Great Cats | Smithsonian’s National Zoo and Conservation Biology Institute

https://nationalzoo.si.edu/animals/news/pouncing-enrichment-how-care-lions-cheetahs-and-other-great-cats

Lions, tigers, cheetahs and bobcats – let’s play! Keepers Katy Juliano, Adri Kopp and Amber Dedrick know how to get the big cats they work with pouncing, roaring and purring for enrichment.
They have different reactions and relationships to each other and to us humans!

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Animal News

https://nationalzoo.si.edu/animals/news/6945?page=2

Always free of charge, the Smithsonian’s National Zoo is one of Washington D.C.’s, and the Smithsonian’s, most popular tourist destinations, with more than 2 million visitors from all over the world each year. The Zoo instills a lifelong commitment to conservation through engaging experiences with animals and the people working to save them.
National Zoological Park’s Janine Brown and a team of collaborators have just completed

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What’s New at the Smithsonian’s National Zoo This Summer? | Smithsonian’s National Zoo and Conservation Biology Institute

https://nationalzoo.si.edu/animals/news/whats-new-smithsonians-national-zoo-summer

There’s plenty to see this summer at the Smithsonian’s National Zoo and Conservation Biology Institute. Check out five amazing things you won’t want to miss during your next visit.
transition from their behind-the-scenes cubbing den to the outdoor yards, where they have

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American oystercatcher | Smithsonian’s National Zoo and Conservation Biology Institute

https://nationalzoo.si.edu/animals/american-oystercatcher

This eye-catching shorebird is native to the Atlantic and Pacific coasts of the Americas. True to its name, the American oystercatcher feeds on oysters, saltwater mollusks, shellfish and other marine invertebrates, using its thick red bill to jab at shelled prey and pluck the contents from within.
Adults have long, thick, pointed beaks that are reddish-orange in color.

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